Texas Grassfed Beef Chuck Steak

Our grassfed beef chuck steak delivers exceptional quality from cattle raised the right way on Texas pastures. This cut comes from animals that spent their entire lives grazing on open land, eating a grass and forage diet, without antibiotics, hormones and with no grain finishing, ever. Flavorful and economical, great for grilling or braising—the way beef used to taste before industrial agriculture changed everything.

Why Our Beef Is Different

Our cattle eat a grass and forage diet their entire lives, spending every day on open pasture—no feedlots, no grain finishing, no confinement. They receive no antibiotics or growth hormones, ever. All our animals are born and raised in the USA, and specifically, our beef is born in Texas, raised in Texas, and processed in Texas. We partner with a collective of regenerative ranchers who are committed to restoring the land while raising exceptional beef. By grazing cattle the way nature intended, we're healing soil, sequestering carbon, and producing beef that's better for you and the planet. Every order ships frozen for freshness, vacuum-sealed and delivered directly to your door.

About This Cut

Chuck steak is cut from the chuck roast, with rich beefy flavor and good marbling. More economical than premium steaks but delivers excellent flavor. Versatile for grilling or braising. Grass-fed beef from pasture-raised cattle develops a cleaner, more robust flavor profile compared to grain-finished alternatives—you're tasting beef the way it was meant to be, before feedlots became the norm.

How to Prepare

For best results, grill to medium or braise until tender. Chuck steak has more connective tissue than premium steaks—marinating helps tenderize. For grilling, don't overcook. For braising, cook low and slow until fork-tender. Grass-fed beef runs leaner than conventional beef and cooks approximately 30% faster.

Recipes Using This Cut

Put it to work in your kitchen:

• Bordeaux-Braised Grass-Fed Beef Chuck Roast
• Texas Grass-Fed Beef Bourguignon