Texas Grassfed Teriyaki Beef Sticks

Our grassfed teriyaki beef sticks deliver exceptional quality from cattle raised the right way on Texas pastures. This product comes from animals that spent their entire lives grazing on open land, eating a grass and forage diet, without antibiotics, hormones and with no grain finishing, ever. Sweet and savory clean protein—the way snacks used to be before industrial agriculture changed everything.

Why Our Beef Is Different

Our cattle eat a grass and forage diet their entire lives, spending every day on open pasture—no feedlots, no grain finishing, no confinement. They receive no antibiotics or growth hormones, ever. All our animals are born and raised in the USA, and specifically, our beef is born in Texas, raised in Texas, and processed in Texas. We partner with a collective of regenerative ranchers who are committed to restoring the land while raising exceptional beef. By grazing cattle the way nature intended, we're healing soil, sequestering carbon, and producing beef that's better for you and the planet. Every order ships frozen for freshness, vacuum-sealed and delivered directly to your door.

About This Cut

Our teriyaki beef sticks combine grass-fed beef with a sweet and savory teriyaki glaze. No fillers, no MSG, no artificial ingredients. Perfect portable protein with Asian-inspired flavor. Grass-fed beef from pasture-raised cattle develops a cleaner, more robust flavor profile compared to grain-finished alternatives.

How to Prepare

Ready to eat straight from the package. No preparation needed. Store at room temperature for convenience or refrigerate for longer shelf life. A satisfying snack with a touch of sweetness.

Recipes Using This Cut

Browse all our grass-fed beef recipes: Texas Grass-Fed Beef Recipes.